香港飲茶DimDimSum大阪本店

■This is a luxurious, specially recommended course that allows you to enjoy our restaurant's proud dim sum menu, created by a Hong Kong chef, as well as the finest Hong Kong cuisine.

■Includes all-you-can-drink Centurion, which allows you to enjoy Japanese sake (by the glass) and Chinese sake (by the glass).

<Menu contents>

・2 types of appetizers of the day

・Three popular dim sum dishes, including three types of steamed dim sum (steamed shrimp dumplings, shrimp and pork shumai, and steamed vegetable dumplings)

・The uniquely jiggly texture of Hong Kong! Deep-fried shrimp intestine paste

Three types of fried dim sum that pair well with alcohol (Shrimp Thousand Island spring rolls, fried shrimp wontons, and fried shrimp balls with cheese)

A premium platter featuring a selection of the chef's recommendations (steamed chicken, Hong Kong-style fried shrimp, roast pork, and garlic-steamed scallops and glass noodles).

・Dried shrimp and radish mochi, a favorite among women

Mini Shrimp Wonton Soup

Mini fried rice

・Dessert (choose from 2 types)